As global food habits evolve and demand for nutritious, quality food rises, mushroom cultivation emerges as a sustainable and profitable venture. This course is designed to introduce you to the world of organic mushroom farming, afield that not only offers a lucrative income but also utilizes agricultural waste effectively.
Unearth the Potential of Organic Mushrooms!
As global food habits evolve and demand for nutritious, quality food rises, mushroom cultivation emerges as a sustainable and profitable venture. This course is designed to introduce you to the world of organic mushroom farming, afield that not only offers a lucrative income but also utilizes agricultural waste effectively.
Why Mushrooms?
With limited cultivable land and the need for diversification in agriculture, mushroom cultivation stands out as a novel and vertical farming approach. It's an opportunity for farmers and entrepreneurs to generate sustainable income and contribute to rural development. This course aims to empower participants with the knowledge and skills to cultivate various types of mushrooms organically, manage pests and diseases, and understand the value addition in mushroom farming.
What will Participants Learn?
By the end of the course, participants will:
Who Can Participate?
Courses 2024
Please note that our training schedule is subject to change due to variable course attendance. To confirm the course dates contact us as indicated below.
Training Fee: TZS 450,000 per participant
Register now for our training courses and gain valuable skills in sustainable agriculture! Simply fill out the form below with your contact information, course selection, and preferred date. Payment options available upon registration.