Sustainable Agriculture Tanzania

Solutions for a Better Future

Our Impact

Discover SAT's Impact: Uncover the transformative power of Sustainable Agriculture Tanzania (SAT). Witness how our agroecological approach creates positive changes in economic empowerment, improved livelihoods, environmental conservation, and social development. Explore our achievements and tangible outcomes, as we revolutionise small-scale farming and build a sustainable future for Tanzania. Join us in exploring the remarkable impact we have made in promoting sustainable agriculture.

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1,220,000+

planted and surviving trees

3000+ acres

area of land organic cultivated

100,000+

farmers reached in the field

9,000+

people trained at FTC

90,000+

monthly readers

2000+

organic certifed farmers

We are farmer centered
We are innovative
We show passion

The majority of farmers are using acknowledged agroecological methods to improve their livelihoods, conserve the environment and reduce pressure on natural resources

Who we are

Articles

Browse our articles and resources

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“Farmers are being taught the best practices to increase their yield”

Farmers are guided about agroecological practices that prevent soil erosion, improve soil fertility and protect the environment while increasing yield and income.

Joseph Kasanga

Field Facilitator, SAT

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3 April 2023

Is it possible to increase yield while conserving the environment?

From struggling with low yields and soil fertility issues to becoming a successful organic spice farmer, Joyce Beno’s inspiring journey shows the power of sustainable agriculture. Through the Uluguru Spice Project, Joyce learned innovative techniques to conserve the environment while increasing spice production, leading to higher profits and a better future for her family.

Follow Joyce’s story to learn more about the transformative impact of organic farming practices.

News

Our courses

Farmer Training Centre

Upcoming courses

Milk Processing and Value Addition Course

2nd June - 6th June 2025

Transform Milk into Gold! Discover how value addition in dairy can turn a simple product into a profitable venture. In a continent where the dairy sector is ripe with opportunities for growth and innovation, this course is your gateway to unlocking its potential.

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Organic Mushroom Production

9th June - 13th June 2025

4th August - 8th August 2025

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As global food habits evolve and demand for nutritious, quality food rises, mushroom cultivation emerges as a sustainable and profitable venture. This course is designed to introduce you to the world of organic mushroom farming, a field that not only offers a lucrative income but also utilizes agricultural waste effectively.

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Organic Agriculture Basic

23rd June - 27th June 2025, 6th October - 10th October 2025,
17th November - 21st November 2025

Discover the secrets of successful organic farming with our comprehensive Organic Agriculture Basic course. This 5-day program is designed to provide you with the essential knowledge and skills needed to thrive in the field of organic agriculture. From soil testing and garden preparation to pest management and agroforestry, you will gain a solid foundation in sustainable farming practices.

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Kozi zetu

Kituo Cha Mafunzo ya Mkulima

Kozi zinazofuata

KILIMO CHA KUDUMU

18 Agosti – 29 Agosti 2025

Kilimo cha kudumu ni kozi inayotambulika kimataifa, inayoendeshwa kwa muda wa wiki mbili na utafanikiwa kupata Cheti cha kilimo cha Kudumu. Mafunzo haya yanatoa utangulizi wa kilimo cha kudumu ilivyofafanuliwa na mwanzilishi wake Bwana Bill Mollison.

Jiunge